Vegan Orzo Bolognese

Spice up your outdoor adventures with a twist on a classic Italian dish. This vegan Orzo Bolognese uses healthy soya and orzo (tiny rice-shaped pasta) instead of mince and spaghetti. To this delicious combination Fire Pot add oregano and star anise, mixed in a traditional tomato sauce. Bring the comforts of home and hearty food to the campsite, hillside or office with this tasty foot pot.

• Convenient and tasty food pot
• Allergens: Soya beans, wheat
• Dietary Requirements: Lactose Free, Vegan
• No Palm Oil and No Artificial Additives
• Weight: 135g (regular)
• Calories: 525kcal (regular)
• Water usage: 325ml (regular)

Ingredients: Orzo Pasta (63%, Durum Wheat Semolina), Tomatoes (14%), TVP Mince (13%, Soya Beans, Caramel), Onion, Garlic, Tomato Puree, Olive Oil, Mushroom Stock (Mushroom Concentrate, Yeast Extract, Sugar, Cornflour), Salt, Oregano, Pepper, Star Anise, Bay Leaves, Citric Acid.

Allergens: Durum Wheat, Soya Beans.

Nutritional Information:

• Energy: 389kcal per 100g / 525kcal Regular (135g)
• Fat: 2.7g per 100g / 3.7g Regular (135g)
• Of which are saturates: 0.4g per 100g / 0.5g Regular (135g)
• Carbohydrate: 70.1g per 100g / 94.6g Regular (135g)
• Of which sugars: 5.5g per 100g / 7.4g Regular (135g)
• Fibre: 5.3g per 100g / 7.2g Regular (135g)
• Protein: 20.5g per 100g / 27.7g Regular (135g)
• Salt: 1.0g per 100g / 1.4g Regular (135g)